![]() I have tried many different brands, and to me, the Great Value is as good as any, and saves us money. We don’t eat foods that are too spicy, so I almost always use the original or honey variety of barbecue sauce. In fact, a spicier barbecue sauce would be delicious, to balance the sweetness of the cola. Any kind of barbecue sauce would work for this. I used the products I always have on hand. Next time, I am going to try it with only a half a can of cola to make the sauce a little thicker, and less sweet. I followed the recipe exactly as written and it was yummy. This recipe comes from 365 days of SLOW COOKING. The old saying “The way to a man’s heart is through his belly” rings true in this house. He buys me jewelry for my birthday and I make him food for his, it is fabulous! ![]() It is a half-day affair, but I don’t mind, they are his favorite. Lee still has me make Chicken & Noodles for his birthday in June though. I notice more now, having this blog, that we eat seasonally. Lighter meals are a favorite during the warmer months. In the winter I usually make a starchy side dish like rice or potatoes, and a steamed or roasted veggie to go with these. We are often running around in the summer, so I can have dinner on the table in about 20 minutes after we get home.ĭepending on the salad, I sometimes prepare it when I throw the chops in the slow cooker. It is usually 90°-100°+ this time of year here in Kansas, and this is a great way to keep the house cooler. Summertime is a great time to make dishes in the slow cooker. In the summer I usually make a quick salad and steam some veggies to go with these Crockpot BBQ Cola Pork Chops. They are so easy because they are made in the slow cooker and are ready when you are. Jump to Recipe Crockpot BBQ Cola Pork Chops only require 4 ingredients.
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